Holiday Ham Loaf
From Susan (USA)

Serves 6

Ingredients:

1 lb ground pork
1 lb ground ham
2 eggs
1 cup bread crumbs
1/2 can tomatoes
1/3 cup milk
1 cup brown sugar
1 teaspoon dry mustard
1/3 cup vinegar
1/2 cup water

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Directions:
Mix meat, eggs, crumbs, tomatoes and milk into two loaves. Combine the rest of ingredients in a saucepan and bring to a boil. Pour over the meat and bake one hour. Pour liquid over meat with a spoon several times during baking.

Prep Time: 10 minutes        Cooking Time: 1 hour

Serving Suggestions:
Good for holiday buffets and potlucks.