From Cheryl (USA)

Makes 1 loaf

Ingredients:

•3/4 cup sugar
•1/4 cup brown sugar
•3/4 cup oil
•2 cups flour
•2 teaspoons baking powder
•1 teaspoon baking soda
•1 teaspoon cinnamon
•2 eggs
•salt
•1 1/2 cup grated carrot
•1/2 cup chopped pecans (optional)
•1/2 teaspoon vanilla

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Directions: Preheat oven to 350 degrees Fahrenheit. Beat the sugars and oil. Add sifted flour, baking powder, baking soda, cinnamon and salt into bowl, stirring. Beat eggs and stir into batter. Mix in carrots, pecans and vanilla. Bake in 9x5 loaf pan, which is greased and floured. Bake 60 minutes.

Prep Time: 5 min.        Cooking Time: 60 min.